Snow Crown Cauliflower – Gobhi | Kosu | Kovipoo Seeds for All Seasons

Cauliflower is a cool-season crop known for its compact, white curd and delicious taste. Popularly known as Gobhi in Hindi, Kosu in Bengali, and Kovipoo in Tamil, this variety is widely used in curries, pakoras, and stir-fries. It grows well across most parts of India during cooler months and is perfect for home gardens and small farms.

How to Sow

Sow seeds in a seed tray or nursery. Transplant healthy seedlings after 25 to 30 days into well-drained soil with good sunlight. Maintain 1.5 feet spacing between plants.

Harvest Timeline

Seeds germinate in 6 to 10 days. Cauliflower heads are ready to harvest in 80 to 100 days. Harvest when the curd is firm, white, and tight.