Fat Okra Seeds (Green Star Bhindi) – Heirloom Variety

Fat Okra, also known as Green Star Bhindi, is a thick, fleshy, and tender variety of okra known for its high yield and rich taste. This heirloom desi variety is easy to grow and thrives well in Indian climates.

Sowing & Growing Guide (For all regions of India):

When to Sow: Best sown from February to October in most regions. In southern India, it can be grown almost year-round.

Where to Sow: Directly in grow bags, pots, or open soil under full sunlight.

How to Sow: Sow seeds 0.5 to 1 inch deep and 12 inches apart. Water regularly.

Germination Time: 5 to 8 days

Harvesting: Starts in 45–55 days. Harvest when pods are 4–6 inches long and tender.

Ideal for home gardens, kitchen gardens, and terrace gardens.